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ENTRÉES
Spicy Creole Pasta
Louisiana Andouille sausage, boneless breast of chicken, bell peppers, onions, fire roasted tomatoes are cooked in a red pepper cream sauce served over penne pasta.
10-12 Guests $12020-25 Guests $240
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Back To MenuENTRÉES
Spicy Creole Pasta
Louisiana Andouille sausage, boneless breast of chicken, bell peppers, onions, fire roasted tomatoes are cooked in a red pepper cream sauce served over penne pasta.
10-12 Guests $12020-25 Guests $240