Back To Menu


Spicy Creole Pasta

Louisiana Andouille sausage, boneless breast of chicken, bell peppers, onions, fire roasted tomatoes are cooked in a red pepper cream sauce served over penne pasta.

10-12 Guests $12020-25 Guests $240

Have you tried this item? Pop it!

Help other diners know what to expect by sharing your experience.

34 people have popped this item


Photo Gallery