Back To Menu


Mardi Gras Pasta (with Chicken)

A jubilee of fresh vegetables (yellow squash, zucchini and tomatoes) with chicken sautéed in a deliciously light tomato sauce with a hint of cream and served over penne pasta sprinkled with parmesan cheese.

10-12 guests $12020-25 guests $240

Have you tried this item? Pop it!

Help other diners know what to expect by sharing your experience.